This recipe is so easy and it makes your home smell amazing while its baking in the oven! Here’s how to make it: You’ll also need a few other things for the streusel topping, including some flour and butter. Cinnamon – Is there such a thing as too much cinnamon?.The brown sugar adds a touch of caramel flavor that is downright addictive. Sugars – This recipe uses both white and brown sugar.Sourdough is my favorite, but French bread would work too. Loaf of Bread – You’ll want a pound sized loaf to cut into chunks.This version of my french toast casserole has classic flavors so pretty much everyone likes it. All are wonderful overnight casseroles that are easy to put together and perfect for making ahead! Recipe Ingredients In fact, I love this recipe so much I’ve made several variations, like my Cinnamon Apple French Toast Casserole, Birthday Cake French Toast Casserole and Banana French Toast Casserole. It’s a classic in our family for an easy breakfast when we’ve got family in town and especially for holidays. I can’t even count the number of times I’ve made this overnight french toast casserole. Overnight Cinnamon Baked French Toast Casserole.The Secret to Preventing Soggy French Toast.How to Make Baked French Toast Casserole.Nothing makes me happier than to see your recreations. And of course, tag me on Instagram with the hashtag #twospoons. So it’s certain that there is no waste! I truly think you’re going to love this recipe as much as we do.Īnd, if you do make this recipe please let me know in the comments below what you think! I love hearing from you. You can use day-old bread, and enjoy throughout the week. So there we have it! A simple recipe for an Overnight French Toast Bake that is sure to please a crowd, vegan or not. If you’re digging this recipe, you might also like these: But if you want more help regarding french toast, this article from Bon Appetit is a goodie for explaining the 7 most common french toast cooking mistakes. These tips should help you achieve a perfectly baked french toast that’s not soggy. Another alternative to baguette is sourdough. Other bread types might not withstand the custard sauce the same. I also like to use baguette bread as the bread style of choice, because it’s firm and crusty. If you only have freshly baked baguette, then you can “dry out” the bread by slicing it into bite sized pieces and laying it out on a baking tray for a few hours, until it’s gone a little dry and stale. Using day old bread is the key to achieving a baked french toast that isn’t soggy! If you use freshly baked bread, it’s possible that the bread will be too soft and therefore too soggy when you add the liquid. So here’s my tip for getting the perfect baked french toast that’s not soggy. It’s so simple and straight forward! However, the most common question I get when it comes to making a French Toast Bake is how to avoid it being too soggy. There isn’t much required to ace this recipe. Overnight French Toast Bake: Tips and Notes You will need:Īs you can see, the ingredient list is simple, and likely you can find everything you need at your local grocers. The ingredients for this recipe are quite simple and straight forward.
So, let me tell you exactly how to make this recipe so that you can enjoy it pronto. Optional to top with sliced apple and maple syrup to drizzle. It’s made by soaking bread in a deliciously creamy custard sauce and baking until golden and fragrant. It’s also a great breakfast bake to make for Thanksgiving breakfast, the Holidays, or other family gatherings where you’re hosting a crowd overnight. Plus, it can be reheated to enjoy throughout the week if you any have leftovers. I served this recipe to my husband and my mom and it was a HUGE hit! It’s a great way to use up day-old baguette, and makes for a delicious brunch recipe to please a crowd. Hi guys! Say hello to this warm and inviting overnight french toast bake! This recipe is cozy, cinnamony and so very comforting.
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